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How to Make Favorite Honey Soya Chunks

Honey Soya Chunks. Crispy crunchy honey chili Soya Chunks Recipe in Street Style Indo Chinese starter recipe made with protein-rich soy chunks, chili sauce, honey. Today, in our kitchen; we'll be cooking a perfect appetizer, full of proteins and taste. Find soya chunks stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Honey Soya Chunks Soya chunks or meal maker are textured vegetable protein made from defatted soya products after extracting oil. Soya chunks are a healthy food for both young and old individuals. Those who suffer from diabetes or heart problems will find no problems with eating soy.

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, honey soya chunks. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Crispy crunchy honey chili Soya Chunks Recipe in Street Style Indo Chinese starter recipe made with protein-rich soy chunks, chili sauce, honey. Today, in our kitchen; we'll be cooking a perfect appetizer, full of proteins and taste. Find soya chunks stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Honey Soya Chunks is one of the most favored of recent trending foods in the world. It is simple, it's quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Honey Soya Chunks is something which I have loved my whole life.

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To begin with this particular recipe, we have to prepare a few components. You can cook honey soya chunks using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Honey Soya Chunks:

  1. Make ready 1 Cup of Soya Chunks.
  2. Take 1 of medium size onion chopped.
  3. Take 1 of Green chopped.
  4. Get 1/2 tsp of grated ginger.
  5. Get 1/2 tsp of garlic paste.
  6. Get 1 tsp of honey.
  7. Prepare 1 tsp of lemon juice.
  8. Make ready 1 tsp of red chilli sauce.
  9. Get 1 tbsp of tomato sauce.
  10. Get 1 tsp of soya sauce.
  11. Prepare as per taste of Salt.
  12. Make ready 1/4 tsp of red chilli powder.
  13. Take 1 tbsp of corn flour.
  14. Make ready 1 tbsp of curd.

Soya chunks provide vital vitamins, minerals. Veega Premium Soya Protein Meaty Textured Escalopes Brisket Bite Chunks Sausage. Organic Soya Chunks Fine Certified Organic. Soya chunks manchurian a semi dry recipe with step by step pictures!

Steps to make Honey Soya Chunks:

  1. First of all boil soya chunks in water by adding some salt. Than drain the water..
  2. Now in a bowl, add curd, salt as per taste, chilli powder and mix well. Now add boiled soya chunks and mix well. Now add 1tap corn flour and give a nice mix..
  3. .
  4. Now heat oil a kadai to fry the soya chunks, and fry till crispy or golden brown..
  5. Now add some oil to other kadai, add garlic paste, green chilli, and ginger paste and saute fro 2 minutes. Add chopped onion again saute for 2 to 3 minutes..
  6. Now add soya sauce, red chilli sauce, tomato sauce and lemon juice and saute for 1 minute..
  7. Now make slurry of corn flour by adding some water in 1 tsp cornflour powder..
  8. Add slurry in the sauces mixture and cook for 1 minute. Now add honey and fried soya chunks and mix it well. Now chilli soya chunks is ready to serve. Garnish with some chopped coriander leaves..

Soya chunks/ soya nuggets is a great source of protein and fibre. I liked soya chunks right from the day I tasted it first time. Comprehensive nutrition resource for Nutrela Soya Chunks. Nutritional Information, Diet Info and Calories in Soya Chunks from Nutrela. Our soya protein chunks are the perfect substitute for meat such as chicken and pork.

So that's going to wrap this up for this exceptional food honey soya chunks recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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