Recipe of Quick Keto Avocado Chocolate Mousse

Keto Avocado Chocolate Mousse.

Hello everybody, it is Drew, welcome to our recipe site. Today, we're going to make a special dish, keto avocado chocolate mousse. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can cook keto avocado chocolate mousse using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Keto Avocado Chocolate Mousse:

1. Prepare 2 of Ripe Avocados.
2. Get 1 Cup of Double Cream.
3. Make ready 1/4 Cup of Unsweetened Cacao Powder.
4. Make ready of Powdered Erythritol (To Taste).
5. Get 1 Teaspoon of Vanilla Essence.
6. Take of Berries or Pomegranate Seeds for Topping.

Instructions to make Keto Avocado Chocolate Mousse:

1. Scoop Avocado out of the skin and remove pit..
2. Put all ingredients into a blender and blend until smooth..
3. Scoop into individual glasses and refrigerate for 30 Minutes..
4. When ready to serve, top with berries or pomegranate seeds..

So that is going to wrap it up with this exceptional food keto avocado chocolate mousse recipe. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!